Harvest Vault
Reserved annual Greek Extra Virgin Olive Oil supply for restaurants, hotels and hospitality businesses.
More than olive oil wholesale.
A structured supply partnership.
For a professional kitchen or hospitality business, olive oil is not just an ingredient.
It affects taste, consistency, food cost, guest experience and brand identity.
The Liokastro Harvest Vault was created for businesses that want to plan their olive oil supply in advance, reserve the quantity they need and receive it through scheduled deliveries during the year or season.
Instead of searching for olive oil when demand is already high, your business secures a stable supply from the beginning.
B2B Extra Virgin Olive Oil Supply for Hotels & Restaurants
Secure the quantity of olive oil your business needs for the season or the entire year in advance.
With Liokastro Harvest Vault, your business ensures consistent quality, organized deliveries, and a reliable Greek partner for the professional supply of Extra Virgin Olive Oil.
Hotels & boutique hotels
For hotels that want to use authentic Greek extra virgin olive oil in their breakfast, restaurant, kitchen, guest experience, welcome gifts or retail corner.
Resorts & hospitality groups
For larger hospitality businesses that require significant seasonal quantities, palletized deliveries and reliable supply planning.
Restaurants
For restaurants, premium tavernas, beach restaurants, wine bars and all-day dining venues that need extra virgin olive oil for cooking, salads, finishing and table presentation.
Designed for Hospitality and Food-Service Professionals
Harvest Vault is designed for owners, chefs, F&B managers and procurement professionals who want to secure consistent quality, organized supply and a reliable partnership for the entire season or year.
Catering & private dining
For catering companies, private chefs and premium food service businesses that need quality, consistency and flexibility.
We start with your expected olive oil consumption. Together, we estimate the quantity your business needs based on your type of operation, guest volume, kitchen use, seasonality and preferred packaging.
01. Estimate your annual or seasonal needs
We agree on the annual or seasonal quantity your business requires, together with the commercial basis of the partnership. The arrangement is confirmed through the accepted proposal and the corresponding reservation terms.
02. You Reserve Your Quantity
Your olive oil is bottled and packed in the selected formats as each agreed delivery date approaches. This avoids unnecessary long-term storage of large quantities of finished products.
03. We Organize Bottling and Packaging
Deliveries are completed according to the agreed schedule. Bottling, packaging and shipping are calculated and invoiced in accordance with the terms of each scheduled dispatch.
04. We Deliver When You Need It
how Harvest Vault works
Each partnership is designed around your business’s actual annual or seasonal consumption. Quantity, packaging, delivery schedule and commercial terms are defined through a tailored B2B proposal.
Recommended B2B
supply programs
Important notice:
Not every business operates with the same consumption pattern. Each Harvest Vault program is therefore structured according to annual or seasonal requirements, selected packaging, destination and preferred delivery schedule.
The total reserved quantity and the quantity of each individual shipment are agreed separately, ensuring that the partnership remains operationally practical and commercially efficient.
For restaurants, hotels and tourism businesses operating primarily during a defined high-demand season.
-
Quantity reserved for the season
-
Deliveries before and during the operating period
-
Planning based on available storage capacity
-
Option to combine professional and hospitality packaging
-
For businesses requiring a consistent supply of extra virgin olive oil throughout the year.
-
Annual consumption planning
-
Agreed delivery schedule
-
Consistent quality profile
-
Flexible combination of packaging formats
-
For resorts, hotel groups, restaurant chains and businesses operating across multiple consumption points.
-
arger reserved quantities
-
Multiple or palletized shipments
-
Delivery to multiple locations where agreed
-
Private label and co-branding options
-
International and larger professional shipments are generally organized from one pallet upwards. The exact quantity per pallet depends on the selected packaging formats and order configuration.
The total annual or seasonal reserved quantity may be larger than the quantity included in each individual delivery.
Packaging options
.jpg)
5L
metal tin ideal for
professional kitchen use
500ML
for table presentation, retail corners or premium gifting
100ML
for restaurant tables, tastings, welcome gifts or hotel amenities
.png)
3L
metal tin for smaller
service points
.png)
250ML
for hospitality, boutique retail and guest experience
PL
Private labeling and co-branding available for selected projects after discussion
Why choose Liokastro Harvest Vault?
Consistent quality
Your business benefits from a stable supply of premium Greek extra virgin olive oil with a consistent taste profile and professional quality standards.
Organized supply
Avoid last-minute sourcing, price uncertainty and supply interruptions during the busiest months of the year.
Scheduled deliveries
Receive your olive oil according to an agreed delivery plan that matches your business needs, seasonality and storage capacity.
Greek origin
Liokastro extra virgin olive oil is connected to Methoni, Messinia, in the Peloponnese, Greece, a region with deep olive oil tradition and authentic Mediterranean identity.
Professional partnership
We work with businesses that value reliability, quality, clear communication and long-term collaboration.
Our goal is to support every serious B2B discussion with clear information, transparency and professional communication. For larger quantities, custom logistics planning is available. The purpose of the Harvest Vault is to help your business secure quantity and quality without unnecessary storage pressure or repeated last-minute purchasing.
Payment & delivery structure
Professional buyers need confidence before committing to annual or seasonal supply.
Liokastro can provide quality documentation upon request, depending on the available batch and commercial project. Our goal is to support every serious B2B discussion with clear information, transparency and professional communication.
Quality & documentation
Ideal for businesses that want to:
-
secure their Extra Virgin Olive Oil supply before the season begins
-
maintain consistent quality year-round partner with a reliable Greek producer-supplier
-
schedule deliveries based on seasonality and storage capacity
-
reduce the pressure of last-minute purchasing
-
improve the quality of ingredients in their kitchen
-
add an authentic Greek touch to the hospitality experience
-
build a long-term partnership for Extra Virgin Olive Oil oil supply
